Date 14/05/2018 - News People
Prince Harry and Meghan Markle have chosen a farm-to-table theme for their wedding reception dishes. Kensington Palace announced this weekend that the couple will serve classic dishes made from seasonal British produce from the Queen's estates. Royal chef Mark Flanagan will prepare the dishes for the event. Flanagan said in a statement, "The day of the wedding has fallen very kindly for us. All the British vegetables are just coming into season... and that's been a point of focus for us. We know the couple wanted us to make sure we used all of the local seasonal produce as much as possible." The wedding reception will take place in the Great Hall at Windsor.